Better Than Store Bought: Preserving the Season’s Fruit – Refrigerator Jams, Freezer Jams and Canning (Digital Edition)
Better Than Store Bought: Preserving the Season’s Fruit – Refrigerator Jams, Freezer Jams and Canning (Digital Edition)
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Capture the sweetness of summer and the zing of fall with this preservation party! Chef Cheryl Perry will teach you how to turn ripe fruit and pantry staples into gift-worthy, better-than-store-bought jams, jellies, and curds—without pressure canning (unless you want to!). From freezer-friendly favorites to stovetop magic, this class is perfect for those who love flavor, gifting, and the joy of homemade goodness.
Whether you’re new to preserving or want to freshen up your skills, this class is packed with tips, tricks, and lots of fun.
📋 What We’ll Make:
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Freezer Hot Pepper Jam – Sweet meets heat. Amazing over cream cheese or paired with roasted meats.
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Lemon Curd – Silky, citrusy sunshine in a jar. Perfect for tarts, toast, or sneaking by the spoonful.
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Pear, Vanilla & Cardamom Jam – Cozy, fragrant, and just the right balance of sweetness and spice.
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Raspberry Jelly – Seedless, jewel-toned, and bursting with fresh berry flavor.
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Classic Peach Preserves – Golden and luscious, these taste like summer long after the season ends.
🧂 What You'll Learn:
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The difference between jams, jellies, curds, and preserves
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When to use freezer vs. refrigerator vs. traditional canning
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Simple tools to make preserving stress-free
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Storage tips, gift ideas, and safety best practices
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How to use pectin (or skip it!)
🧺 Suggested Materials:
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Mason jars or food-safe containers
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Saucepan, mesh strainer, cutting board, citrus zester
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Funnel, ladle, spoon, and apron
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Labels or tags for gifting (optional but fun!)
What’s Included?
✔️ A separate email with your class download link will be sent shortly after checkout—be sure to check your inbox!
✔️ A downloadable video recording – Watch, pause, and rewatch anytime. Bake at your own pace!
✔️ Step-by-step instruction from Chef Cheryl – Learn pro techniques in a clear, approachable way.
✔️ A detailed recipe + resource guide – Everything you need to recreate the magic in your own kitchen.
📌 Note: This is a pre-recorded workshop. Your video and recipe PDF will be emailed to you upon purchase—so you can start baking whenever you're ready.
Buy More, Learn More, Save More!
Get one class for only $20, or get 2 or more classes for only $15 each — discount applied in cart!
Please note: This special workshop is not eligible for sitewide discounts or promotional codes. Each class is priced individually to support our artisans, instructors, and the time and materials that make it so special.
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