Warm up your kitchen with our latest virtual cooking class, where we’re taking soups to a whole new level. Say goodbye to store-bought cans and hello to homemade comfort with our delicious, better-than-ever recipes. Join us as we create four soul-soothing soups that are sure to become your new go-to favorites. Whether you’re a seasoned chef or a kitchen newbie, this class will guide you step-by-step through the process of making these soups from scratch. Get ready to impress your family and friends with soups that are far better than anything from a can!

No schedules, no rush—just you, your kitchen, and the art of homemade bread. With this on-demand, downloadable workshop, you’ll learn how to bake bakery-quality bread from the comfort of your home, at your own pace. Whether you're a total beginner or a seasoned baker looking to refine your skills, this pre-recorded class will guide you step by step through the secrets of creating cozy, warm, tasty soups that you (and everyone else!) will love.

What's On the Menu:

• Creamy Tomato Soup with Fresh Herb Oil: A velvety classic with a gourmet twist.
• Black Bean Soup: A hearty, flavor-packed bowl that’s both nutritious and satisfying.
• Coconut Red Lentil Soup: A comforting blend of coconut and lentils with a hint of spice.
• Butternut Squash Soup with Toasted Coconut-Lime Sour Cream: A rich, autumn-inspired dish topped with a zesty sour cream.
  

What You’ll Learn:

1. Soup-Making Basics: Master the fundamental techniques for creating rich, flavorful soups from scratch, ensuring perfect texture and taste every time.

2. Balancing Flavors: Discover how to balance and layer flavors to elevate your soups, making them far superior to store-bought options.

3. Using Fresh Ingredients: Learn the importance of using fresh herbs, vegetables, and other quality ingredients to enhance the depth and richness of your soups.

4. Creative Garnishing: Explore creative garnishing techniques, such as making fresh herb oil and toasted coconut-lime sour cream, to add a gourmet touch to your dishes.

5. Versatile Recipes: Gain confidence in adapting these soup recipes to suit your taste, dietary preferences, or available ingredients, making them versatile additions to your cooking repertoire.

6. Time-Saving Tips: Pick up practical tips for efficient soup preparation, including how to prep and store ingredients for quick and easy meals throughout the week.

What’s Included?

✔️ A separate email with your class download link will be sent shortly after checkout—be sure to check your inbox!

✔️ A downloadable video recording – Watch, pause, and rewatch anytime. Bake at your own pace!
✔️ Step-by-step instruction from Chef Cheryl – Learn pro techniques in a clear, approachable way.
✔️ A detailed recipe + resource guide – Everything you need to recreate the magic in your own kitchen.

📌 Note: This is a pre-recorded workshop. Your video and recipe PDF will be emailed to you upon purchase—so you can start baking whenever you're ready.

Buy More, Learn More, Save More!

Get one class for only $20, or get 2 or more classes for only $15 each — discount applied in cart!

Please note: This special workshop is not eligible for sitewide discounts or promotional codes. Each class is priced individually to support our artisans, instructors, and the time and materials that make it so special.