{"product_id":"better-than-store-bought-pizza-parlour","title":"Better Than Store Bought: Pizza Parlour at Home, September 19th","description":"\u003cp\u003eThere’s something wonderfully satisfying about pulling a bubbling, golden pizza from your own oven. The crust is warm, the toppings are exactly the way you like them, and suddenly an ordinary evening feels like a visit to your favorite neighborhood pizza parlor.\u003c\/p\u003e\n\u003cp\u003eIn this interactive class, Chef Cheryl will show you how to create the full pizza-shop experience at home, beginning with a beautifully textured homemade dough and continuing with fresh sauces, flavorful toppings, and a drizzle of sweet and spicy hot honey.\u003c\/p\u003e\n\u003cp\u003eYou’ll learn the techniques behind a tender, nicely browned crust and discover how simple it can be to prepare sauces that taste far fresher than anything from a jar. Whether you love classic pepperoni, plenty of vegetables, fresh herbs, or a little of everything, you’ll leave ready to create a pizza that is entirely your own.\u003c\/p\u003e\n\u003cp\u003eNo pizza stone? No problem. Chef Cheryl will demonstrate how to achieve delicious results using a pizza stone or ordinary baking sheets.\u003c\/p\u003e\n\u003ch3\u003eOn the Menu:\u003c\/h3\u003e\n\u003cp\u003e🍕 \u003cstrong\u003eHomemade Pizza Dough\u003c\/strong\u003e\u003cbr\u003eLearn how to prepare a yeast sponge, mix and knead the dough, allow it to rise, and roll or stretch it into your preferred shape. The recipe makes one large pizza or three 12-inch pizzas.\u003c\/p\u003e\n\u003cp\u003e🍅 \u003cstrong\u003eFresh No-Cook Pizza Sauce\u003c\/strong\u003e\u003cbr\u003eSan Marzano tomatoes, fresh garlic, olive oil, and seasonings come together in minutes for a bright, flavorful sauce with no simmering required.\u003c\/p\u003e\n\u003cp\u003e🌿 \u003cstrong\u003eHomemade Basil Pesto\u003c\/strong\u003e\u003cbr\u003eFresh basil, parsley, garlic, toasted nuts, lemon, and olive oil create a vibrant sauce that brings an entirely different personality to pizza night.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eHot Honey\u003c\/strong\u003e\u003cbr\u003eA sweet and gently spicy finishing drizzle made with honey and fresh jalapeño. Once you taste it on pizza, you may want to put it on everything.\u003c\/p\u003e\n\u003cp\u003e🥬 \u003cstrong\u003eThe Ultimate Pizza Topping Bar\u003c\/strong\u003e\u003cbr\u003eCreate your own combinations using fresh mozzarella, ricotta, Parmesan, pepperoni, prosciutto, sautéed spinach, mushrooms, arugula, basil, oregano, red onion, olives, lemon zest, and more.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhat You’ll Learn\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eHow to activate yeast by preparing a sponge and recognizing when it is ready.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThe best way to mix, knead, rest, roll, and stretch homemade pizza dough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHow to create one large pizza or divide the dough for individual pizzas.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTips for achieving a beautifully browned crust in a home oven.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHow to bake successfully with either a pizza stone or baking sheets.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA quick no-cook tomato sauce made with simple pantry ingredients.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHow to make and emulsify a fresh basil pesto.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHow to prepare sautéed spinach and homemade hot honey for flavorful toppings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHow to combine sauces, cheeses, meats, vegetables, and fresh herbs without overwhelming the crust.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWays to customize pizza night for different tastes and dietary preferences.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHow to store leftover sauces so you can enjoy them in future meals.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy Take This Course?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eYou’ve always wanted to make pizza dough from scratch but felt intimidated by yeast.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou want pizza-shop flavor without relying on premade crusts or bottled sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou love the idea of creating a customizable pizza night for family and friends.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou want to become more confident working with dough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou’re looking for a relaxed, hands-on cooking experience that is fun to share.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou enjoy learning dependable techniques and recipes you can use again and again.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou believe homemade pizza, made exactly the way you love it, is truly better than store bought.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eClass Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eJoin Chef Cheryl live on Zoom for an interactive, step-by-step cooking experience with plenty of opportunities to ask questions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCook alongside Chef Cheryl from your own kitchen, or settle in and watch so you can recreate everything later.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOne registration welcomes everyone cooking with you, so invite your family or a few friends to join the fun.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBefore class, you’ll receive a detailed shopping list, equipment guide, recipes, and mise en place instructions to help you prepare.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIf you cannot attend live, your registration includes access to the class recording so you can watch and cook when the timing is right for you.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you’re planning a cozy night at home, feeding a table full of friends, or looking for a new family tradition, this class will give you the skills and confidence to create a pizza-parlor experience in your own kitchen.\u003c\/p\u003e\n\u003cp\u003eTie on your apron, preheat the oven, and get ready for a pizza night that is truly better than store bought. 🍕\u003c\/p\u003e","brand":"Modern Prairie Inc.","offers":[{"title":"Default Title","offer_id":67472591192368,"sku":"VIR_PIZZA","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/5975\/9152\/files\/Pizza_Night-17.jpg?v=1786055706","url":"https:\/\/www.modernprairie.com\/products\/better-than-store-bought-pizza-parlour","provider":"Modern Prairie Inc.","version":"1.0","type":"link"}